朝一で事前にするのをうっかりしていたペディキュアをしてもらい、子供禁止エリアのプールサイドでのんびりし、ホテルのデリでチキンサテー、サモサ、揚げ春巻きの軽いランチ。
First thing in the morning I had pedicure done as I totally forgot to have it done in Singapore. We then sat at the pool where no children are allowed. For lunch we went to the hotel ‘s deli and had some chicken satay, samosa and spring rolls.
午後からは日陰でなくなったのでお部屋のベランダ(目の前がプール)で本を読んだりうたた寝したり。
In the afternoon, the place where we had been sitting in the morning didn’t have enough shade so we went back to our room and sat on our veranda (the pool is right in front of us) and read a book and had a snooze.
ディナーは、イタリアからのお友だちと「Blue Mist」というレストランで合流。
揚げ春巻き、ビーフサラダ、ポークのガッパオ、空芯菜の炒め物、グリーンチキンカレー。全体に辛さが足りず物足らない味でした。辛さはミディアムとお願いしましたが、スパイシーにとお願いしないとダメですね。
We met up with our friends from Italy for dinner at ‘Blue Mist’. We had spring rolls, beef salad, stir-fried pork with basil, stir-fried morning glory, green chicken curry. Overall it was too tame for our liking. We said we wanted it medium spicy but I guess we need to ask for spicy.
２年ぶりに会ったお友だち、話は尽きず。続きは明日。
It’s been 2 years since we met last, so there is a lot to catch up with. We’ll continue our chat tomorrow!
