Stir-Fried Mince Pork with Basil

今日の夕食は、月に1度くらいの頻度で登場する豚ミンチのバジル炒め、目玉焼き添え。(今日は冷蔵庫に残っていた少しの玉ねぎも入れました。)頻繁に食べていても飽きません、とても美味しかったです☆

Today’s dinner was Stir-Fried Mince Pork with Basil.  I think I cook this once a month or so but we don’t get tired of it, we enjoyed it.  I serve it with a fried egg.  (There was a small piece of an onion left in the fridge so I used it as well.)

 

23Feb16Dinner3

23Feb16Dinner1

23Feb16Dinner2

 

今日の花束は、ダイニングテーブルに飾っています。とっても綺麗☆

The bouquet of flowers I made at the class is looking very pretty on our dining table.

 

 

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s