Chinese Meal


Yesterday, we went to a Chinese restaurant in Lyndhurst. We started with deep fried vegetable spring rolls. For the main, we ordered Sweet and Sour Pork and Mapo Dofu, they weren’t on the menu but they told us the chef can make them. We also ordered Mange Tout with garlic. The Sweet and Sour Pork’s pork was very good – crispy and not gamy, its sauce was a little too sweet but within the limit. Mange Tout was good, too. For dessert we shared Coconut Ice Cream in a coconut shell. It wasn’t really ice cream – I guess it was just frozen coconut cream, a bit too heavy for us.

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