Chilli Con Carne

今日は、夫が大好きなチリカーニにしました。ちょっと久しぶりな気がします。夫に「明日(今日)の夕食、なにがいい?」と聞くチリコンカーニかカレーかハンバーグ。中でも多分チリコンカーニが一番好きだと思います。我が家で一番登場回数が多いのは間違いありません。月に1度か3週間に1度くらい登場しているはず。適当に作るので毎回多少味が変わってきますが、今日は美味しく出来ました。

Today’s dinner was my husband’s favourite – Chilli Con Carne.  If I ask him what he’d like me to cook his answer is almost one of the 3 – Chilli Con Carne, Vegetable Curry or Hamburg.  I would say he’d choose Chilli Con Carne over anything else most of the time. I don’t measure or follow any particular recipe any more so it’s different every time but it came out quite good.

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少し前に一時帰国のときに家族に作ったところ気に入ってくれて、以来妹も旦那さんにリクエストされてよく作るようです。

I made it in Japan about a year ago for my family members in Japan and they liked it very much.  Specially my sister and her husband really like it and my sister cooks it quite often on her husband’s request since then.

 

 

 

 

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